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Soybean

A legume rich in oil and protein; a key input for the oil and feed industries.

Soybean

About the product

Soybean is one of the world's most important oilseeds and legumes, thanks to its high protein and oil content.

It is processed into crude oil and soybean meal; full-fat soybean can also be used directly in the feed industry.

Applications

  • Soybean oil production
  • Soybean meal production
  • Feed production with full-fat soybean
  • Food industry

Typical values

Crude protein34–40 %
Crude fat18–21 %
Moisturemax. 13 %

Values are typical and for information only; they may vary by lot. Exact values are stated in the certificate of analysis.

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